Our sustainability commitment
The original Agraz website describes initiatives to reduce the environmental impact of tomato production and processing, including more efficient use of water, fertilisers and energy, and projects related to biodiversity.
Responsible agricultural practices
The programme described in the historic sustainability report focused on reducing water consumption, fertiliser use, energy consumption and associated CO₂ emissions, while protecting biodiversity.
Historic sustainability reporting
Agraz published its fourth sustainability report for the 2014 crop year. It described the company’s goals and progress at that time. These are historic statements, not verified current performance indicators.
Download Agraz Sustainability Report 2014 (PDF) ↗
Industry recognition
The original website reports that Unilever recognised Agraz at its 2012 Partner to Win event in the category “Winning through Sustainability”.
Updated environmental metrics and certifications can be incorporated when supplied by the company.